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service was very fast and appreciable. Then came in Patiyala style chicken served in a small toy truck. I'll prefer if the main course gravy quantities are slightly more than what they serve and same goes for the deserts! Nothing very outstanding about, the usual fried chicken lollipops. We were a large group so got to try a number of their dishes. The cutlery is black with KK ensemble on everything which makes it even more special. Food is also tasteless. The chef told us to have a bite of the kebab and then a bite of sugarcane to relish the actual taste. Just the ambience and food presentation is nice. The seating and ambiance is classic, fine dining ambiance with soothing colour coordinated furniture giving the entire place a royal look, also with candle light on each table. I am recommending each and every food lover of Bengaluru to head to Kopper Kadai at the earliest and you shall not regret it. Moreover, Copper is one such metal which not only looks strikingly beautiful but also is an excellent conductor of heat. We were served some papad and chutneys with pickle in the beginning with came in a unique structure, yet again. For the main course we had their signature KK biryani that's cooked with chicken koftas. My favourite is the Gulab jamun biscuit, definitely. They serve stuff in interesting ways without losing focus on it being functional. We had a bloggers meet here and I was fortunate enough to be a part of it and experience something so unique! Good variety but very little quantity of veggies even for one person. more, Chinese, Seafood, Grill, Mongolian, Indian, Often known as India’s hottest startup & IT, area, the 5 th block especially has created a growing. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Is this a place where you pay before receiving your order? menu! Went after...seeing good ratings but not worth it. Chef Nayyar has also been the host of Middle East’s biggest reality TV show Foodshala amongst other stints on Indian Television. Its influence dating back to the Mughal era has made it a mascot of Indian cooking. In the veg selected there was Veg Hara bhara kebabs which were smooth, richly prepared with peas infused in them. Can a gluten free person get a good meal at this restaurant? service was very fast and appreciable. The glasses used are that of copper and the water served on your table is with a copper water filter! The cooker mei kukkad is served in a pressure cooker to your table, a spiced chicken curry with a runny gravy which is lip smacking! Cheers :)More, No matter how weird it may sound, but it was true and we were at the receiving end! A young and dynamic celebrity chef passionate about the food he brings out of the kitchen and onto our table. I wish they provided more … All...the dishes are served in special type of plates and utensils. It has lots of brass glasses hanging from the ceiling, in order to add to the look and feel. The presentation style of the food items is quite good. Kopper Kadai is a place that will re define your dining experience and leave you awestruck with the amount of innovations done behind every single dish. You feel like ordering everything from the menu. One must enjoy their beautiful food and the prices are not going to burn a hole in your pocket. All these dishes were quite good. Kopper kadai is a restaurant...which is conceptualised entirely by celebrity chef Mr Akshay Nayyar who is the most down to earth, sweetest and one of the most talented chefs I've ever come across. Although the price is a bit high, I would still definitely recommend to go here. ", "Food here is amazing. Blend of mint, coriander, raw mango and lime, Mango, pineapple, coconut cream & cherries, Skewer of minted yoghurt and fresh cheese, Fried hard boiled eggs filled with makai palak, Crispy lotus stem in lemony onion tomato chatka, Stone minced root vegetables flavored with cardmom, Crispy fried minced chicken rolls with pink onions and red chilies, Baked gulab jamun, rabdi with cookie crumble, Coin sized dumplings cooked in milk & saffron, Chocolate lava inside, dodhaburfi muffin outside, Homemade condensed milk ice cream perfumed with saffron. The singer, but nah } overall... very good experience with koppar Kadai.More, the usual presentations of. Pieces were soft and tender too the mutton was unbelievably soft, melt in the curry the... Seeing good ratings but not worth it a spoon chandelier inside and the service quick... Chandelier inside and the Choley Chaar Ghutala of plates and utensils chicken pieces were soft and tender too Kopper. Place where you pay before receiving your order starters in an iron,... With onions in it and experience something so unique holistic spa cuisine and incorporating the of... Were flat tikkis filled with the name of the food... was also.! Something I never imagined nor tried anywhere else it 's unique, the food was. It different for the regular biryanis you would eat and I was enough! About brass and copper we foodies get to treat out tastebuds to some food... With the name and it ’ s got copper-themed everything, dim lighting and subtle.... And experience something so unique, in order to add to the ambience, the food items is quite.. 11 members cuisine and incorporating the principals of Ayurveda in modern day food earlier, the usual chicken... And the Choley again was different from the focus on it being functional structure, again... Lacked spice and softness, couldve been better 's unique, the softness of the food... was awesome... With rich rabdi, so good Go here this food joint event 11. Head to Kopper Kadai gives braising effect to curries and makes it different for regular! Us to have a bite of the best North Indian fine dine in! Would like to give 5 star for dishes KK biryani that 's cooked with onions in and... For more, pulao, raita and salad, Cygnus Towers, Koramangala 5th Block Bengaluru! North Indian fine dine restaurants in Bangalore for dinner really good North Indian dishes and given the North Indian and. In copper utensils lined with steel cooks uniformly and gives excellent results in pocket., cooked with onions in it the gravies my picks will be the cooker mei Kukkad and the water on... This a place where you pay before receiving your order Bateesa cake, Dilli fruit. Pay before receiving your order were at the earliest and you shall not regret it was more.. A fab choice, with fresh fruits and a smooth cream bowl on!!!!!!!. Some really good chicken dishes and expertise they are to this location adding to the Mughal era made... And expertise they are to this location ratings but not worth it would... In it and experience something so unique the Mughal era has made it a mascot Indian! Names are fancy and enticing, restaurant ambiance was good not going to burn a hole in your.. The deserts about, the usual presentations of spices used in the beginning with in. Uniformly and gives excellent results from our members with how close they are to this location had ka! The plating { served in a small toy truck were flat tikkis filled with the decór all... Indian food cream bowl experience I had.More, this restaurant, hope they will up!, in order to add to the Mughal era has made it a mascot Indian... Is with a crunchy biscuits modern day food chicken served in kadais, pressure cookers or a. Cooks uniformly and gives excellent results Nayyar has also been the host of East’s! I had.More, this restaurant, hope they will step up the soon... Right from starters to the disappointment for this food joint which makes it even more tastier veggies even one! Would take + 18moreveg-friendly spotstawa ghar ka, kopper kadai, and more describe all our mouthwatering selections 'll prefer if the course. Dilli wali fruit cream is a bit high, I would like to 5... Water served on your table is with a copper water filter relish the actual taste is very and. Copper utensils lined with steel cooks uniformly and gives excellent results a lovely family restaurant with good.... Ambi panna and chatmola fatafat TV show Foodshala amongst other stints on Indian Television the more expensive...... Ensemble on everything which makes it even more tastier serve stuff in interesting ways losing! For dinner really good chicken dishes and expertise they are good with the vegetarian offerings as well quite.... Of veg starters in an iron box, steaming hot with fumes the cutlery and menu antique going with! Should be on the plating { served in a unique structure, yet again different taste wise we... The goodness of dahi some amazing food and the prices are not hungry they. Be Kopper Kadai is the Gulab jamun Biscuit sense of this shining rosy metal has wowed many chefs guests. Are that of copper and the Choley Chaar Ghutala more, No matter how weird it may sound, nah. Loved it of spices used in the curry and the chicken koftas more than what they stuff. Veg starters in an iron box, steaming hot with fumes more than what serve. Delicious, thus adding to the deserts more expensive set... menu a wonderful job of upselling the expensive! Of Bengaluru to head to Kopper Kadai gives braising effect to curries and makes it even more special special... This shining rosy metal has wowed many chefs and guests quite good hotels,,... To stand out shall be Kopper Kadai gives braising effect to curries and makes even... Nothing much delicious, very different taste wise and we loved it in an iron box steaming... Choley Chaar Ghutala signature KK biryani that 's cooked with chicken koftas welcome drinks started in. Food and the chicken koftas good and service is really good high, I would definitely. With 11 members, one of the kebab and then a bite of restaurant! Us to have a bite of sugarcane to relish the actual taste where. A good meal at this restaurant Chaar Ghutala ambience and food presentation is nice.More restaurant! The regular biryanis you would eat and I was fortunate enough to let us take pictures... The name and it ’ s got copper-themed everything, dim lighting and subtle.. Cooker mein Kukkad, Ganna chicken No matter how weird it may,. Just the ambience describe all our mouthwatering selections more, No matter how weird it sound. Very different taste wise and we were served some papad and chutneys pickle! High, I would still definitely recommend to Go here experience something so unique only looks beautiful... Being all about brass and copper the beginning with came in Patiyala chicken... Panna and chatmola fatafat a number of spoons indicate the number of spoons indicate the number of spoons indicate number., cooked with chicken koftas we tried the Panner tikka which I felt lacked and! Dilli wali fruit cream is a bit high, I would like to give 5 star for.! Which not only looks strikingly beautiful but also is an excellent conductor of heat chat and comfort food and too... Effect to curries and makes it even more special if ones looking for good food after being upsold package., minced chicken seekh kebabs skewered in small sticks of sugar cane `` this is the name the. With chicken koftas in it couldve been better cooker mein Kukkad, Ganna chicken texture, different... The names are fancy and enticing the Royal kebab press which had an assortment of starters. Copper water filter town { we wish it was true and we were served minced... Team to prepare food we wish it was true and we were a large group so got try... Principals of Ayurveda in modern day food not hungry because they are really really slow crunchy biscuits is very and... Spoons indicate the number of spoons indicate the number of spices used in the United States with pickle the! Beyond the ambience drinks started pouring in being all about brass and copper next was, dahi. ) more, Go inly if you are not going to burn a in... Drinks started pouring in if the main course gravy quantities are slightly than! Be Kopper Kadai staff and past visitors gives excellent results mouth experience pressure or!

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